![Adair Curtis Hosts ‘Moment Cherishing’ Crown Royal 30 Tasting Experience, Opulence Ensues [Exclusive]](https://bossip.com/wp-content/uploads/sites/28/2023/11/17001707887351.jpg?strip=all&quality=80)
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The
world’s
number-one-selling
Canadian
whisky
brand
recently
tapped
an
aesthetic-appreciating
aficionado
for
a
night
of
elegant
sips
and
serves.
On
Tuesday,
celebrity
interior
designer
Adair
Curtis
hosted
a
guided
tasting
experience
and
dinner
in
Santa
Monica
to
celebrate
Crown
Royal’s
newest
luxury
expression
Crown
Royal
30,
the
second
evolution
of
the
Extra
Rare
series.
Source:
Getty
Images
For
Crown
Royal
/
Getty
Source:
Getty
Images
For
Crown
Royal
/
Getty
During
the
evening
attended
by
the
likes
of
Curtis’
husband
Jason
Bolden
and
Obsidianworks
co-founder
Chad
Easterling,
guests
savored
and
sampled
a
variety
of
Crown
Royal
spirits
that
culminated
with
Crown
Royal
30,
the
brand’s
most
aged
and
complex
blend
to
date.
Source:
Getty
Images
For
Crown
Royal
/
Getty
Source:
Getty
Images
For
Crown
Royal
/
Getty
The
exquisite
liquid
which
features
velvety
notes
of
orchard
fruits
complemented
by
creamy
vanilla,
was
introduced
in
detail
by
Crown
Royal
Director
of
Whiskey
Engagement
Stephen
Wilson
who
took
guests
on
an
immersive
journey
and
noted
Crown
Royal
30’s
blending
in
the
brand’s
famed
Coffey
still,
one
of
the
few
of
its
kind
operating
in
North
America.
Source:
Getty
Images
For
Crown
Royal
/
Getty
Ahead
of
the
intimate
tasting
held
in
an
elegant
environment
that
featured
florals,
craft
cocktails,
and
a
vinyl-spinning
DJ,
Adair
Curtis
told
BOSSIP
that
he
was
excited
for
guests
to
fully
savor
the
whiskey
that
represents
quality,
craftsmanship,
and
the
joy
of
cherishing
moments.
Source:
Getty
Images
For
Crown
Royal
/
Getty
“I’m
intentional
and
I
try
to
be
intentional
with
my
time,”
said
Curtis.
“I
try
to
be
present
in
every
moment
just
to
really
savor
it.
And
I
think
the
true
luxury,
the
only
real
luxury
we
have
left
is
time.
And
because
it’s
so
fleeting,
we
want
to
experience
moments
and
cherish
every
drop,
every
single
drop
out
of
every
moment.
And
so
tonight
we
are
going
to
do
that.”
Source:
Getty
Images
For
Crown
Royal
/
Getty
Source:
Getty
Images
For
Crown
Royal
/
Getty
“We’re
going
to
take
it
slow,
and
we’re
going
to
enjoy
some
really
great
food,”
he
added
ahead
of
the
night’s
dinner
of
lamb
shoulder,
Za’atar
crusted
Branzino,
and
pomegranate
peppercorn
glazed
chicken.
“And
it’s
going
to
be
exceptional.”
Curtis
went
on
to
stress
the
importance
of
celebrating
life’s
finer
intricacies,
something
he
wanted
to
be
the
theme
of
the
event.
“The
world
is
absolutely
bonkers
and
we
want
to
have
moments
where
we
can
just
lift
things
up,
celebrate,
and
have
fine
moments,”
Curtis
told
BOSSIP
“It’s
the
holiday
season.
And
so
we
are
about
to
go
and
be
with
our
loved
ones
and
the
people
that
we’ve
chosen
to
do
life
with.
And
I
think
that
those
moments
are
important.”
Source:
Getty
Images
For
Crown
Royal
/
Getty
Source:
Getty
Images
For
Crown
Royal
/
Getty
Source:
Getty
Images
For
Crown
Royal
/
Getty
“In
the
same
way
we
make
and
hold
space
for
sad
times
and
things
that
we
don’t
really
care
for
and
are
downers,
there’s
so
many
moments
that
are
not
downers
so
we
should
take
those
moments
and
create
more
of
them,”
he
added.
“That’s
what
we’re
doing
here
tonight,
creating
one
of
those
moments.”
Ultimately
the
interior
designer
shared
with
BOSSIP
his
hopes
for
the
Crown
Royal
30-centered
night
of
epicurean
indulgence.
Source:
Getty
Images
For
Crown
Royal
/
Getty
“I
really
do
hope
that
our
guests
experience
how
special
of
a
moment
it
is,”
said
Curtis
who’s
working
on
new
television
projects
with
his
husband.
“I
really
want
our
guests
to
walk
away
having
celebrated
in
the
moment
that
we
helped
create
together.
And
then
also,
I’m
all
about
a
personal
takeaway
and
a
key
takeaway.
And
I
know
that
everyone
is
going
to
leave
and
get
something
to
take
away
to
be
able
to
remember
the
moment
by.”
“And
so
that’s
it,”
he
added.
“Good
times,
good
vibes
only.”
Source:
Getty
Images
For
Crown
Royal
/
Getty
-dani
canada